Tuesday, July 24, 2007

Labor Day...Brunch?

How about a twist on the Labor Day party? Why not try a brunch? Not as much work as a Labor Day barbeque and you can enjoy the rest of the day!
Five easy steps:
1.Beverages: Mimosas and Bloody Marys, both alcoholic and non-alcoholic
2.Main course: make-ahead dishes such as eggs with cheese, scrambled eggs, frittatas, stratas, enchiladas, eggs benedict. Also waffles, pancakes, crepes with strawberries and cream, cheese blintzes or quiche. Accompaniments: bacon, sausage, tomatoes and hash browns.
3.Centerpiece: why not a large edible centerpiece of fruit?
4.Dessert: muffins, scones, cinnamon rolls or coffee cake
5.Coffee, regular and decaf and assorted teas

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